Phil Wang
👤 Speaker
1158
total appearances
Appearances Over Time
Podcast Appearances
Off Menu with Ed Gamble and James Acaster
Phil Wang (Tasting Menu)
And I thought, oh, God.
Off Menu with Ed Gamble and James Acaster
Phil Wang (Tasting Menu)
And he just goes, lady hands.
Off Menu with Ed Gamble and James Acaster
Phil Wang (Tasting Menu)
Well, that's not making the edit.
Off Menu with Ed Gamble and James Acaster
Phil Wang (Tasting Menu)
Lady hands.
Off Menu with Ed Gamble and James Acaster
Phil Wang (Tasting Menu)
That'll be just to go to Kent.
Off Menu with Ed Gamble and James Acaster
Phil Wang (Tasting Menu)
And then the product at the end of it is like, lasts 0.5 seconds.
Off Menu with Ed Gamble and James Acaster
Phil Wang (Tasting Menu)
Yeah, absolutely.
Off Menu with Ed Gamble and James Acaster
Phil Wang (Tasting Menu)
A little sausage chaser.
Off Menu with Ed Gamble and James Acaster
Phil Wang (Tasting Menu)
Mix them in your mouth, haven't you?
Off Menu with Ed Gamble and James Acaster
Phil Wang (Tasting Menu)
That's my favourite part of eating, is when you eat two animals that would never have met.
Off Menu with Ed Gamble and James Acaster
Phil Wang (Tasting Menu)
They wouldn't have.
Off Menu with Ed Gamble and James Acaster
Phil Wang (Tasting Menu)
If you told an oyster about a pig, it would have lost its shit.
Off Menu with Ed Gamble and James Acaster
Phil Wang (Tasting Menu)
It wouldn't know what you were talking about.
Off Menu with Ed Gamble and James Acaster
Phil Wang (Tasting Menu)
I love that.
Off Menu with Ed Gamble and James Acaster
Phil Wang (Tasting Menu)
You feel like God.
Off Menu with Ed Gamble and James Acaster
Phil Wang (Tasting Menu)
You eat an oyster and you eat a bit of pig.
Off Menu with Ed Gamble and James Acaster
Phil Wang (Tasting Menu)
They would never have met each other.
Off Menu with Ed Gamble and James Acaster
Phil Wang (Tasting Menu)
Yeah, you're in control of the whole world.
Off Menu with Ed Gamble and James Acaster
Phil Wang (Tasting Menu)
Having maple syrup on bacon, you're pouring a tree on a pig.