Richard Herring

speaker

800 appearances 1 recordings 1 series first heard Feb 2026 last heard 1 Feb

Richard Herring’s voice in public audio — every appearance, attributed to the second.

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recordings per month · last 12 months

Recordings per month over the last 12 months — 1 in all, peaking in Feb 2026 with 1.

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What Did You Do Yesterday? with Max Rushden & David O'Doherty · S4 EP5: Richard Herring · 1 Feb 2026 podcast

They were 90-minute potatoes, I think.

In the end, I think about 75 minutes they were in for that needed.

Well, you weren't there, David.

So I put like, I wanted to put walnut oil on them because I think you're not meant to put olive oil in very hot things.

I think it's bad for you.

But we didn't have any walnut oil, so I put some olive oil on them.

So I put some oil and salt on them.

I think we all just had cheese in the end.

I think we all just had cheese.

I had cheese and some.

Occasionally you have one of those meals that is a real kind of throwback to childhood.

And I think a baked jack potato with cheese and Branston pickle on it.

It's something I hardly ever do anymore, but that's what I did.

We had a corn on the cob, and it was fantastic.

The skin was really crispy, and I wanted to do everyone's skin, but I only got a little bit off my wife.

The potatoes were cooking.

I went for pick-up.

It's difficult to pick-up, especially this week.

There are no after-school clubs this week, so everyone's picking up the kids at the same time, and there isn't enough parking facilities at the school.

Yeah.

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