Simon Mills

speaker
1,403 appearances 2 recordings 1 series first heard Aug 2025 last heard 26 Dec

Simon Mills’s voice in public audio — every appearance, attributed to the second.

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recordings per month · last 12 months
1 · Dec OctJan 26AprJulnow

Recordings per month over the last 12 months — 1 in all, peaking in Dec 2025 with 1.

Appearances

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And the reason why all those Europeans ended up in Asia, running India and the Dutch and Indonesia and so on, is because that's where these things came from.
That's where the spices came from.
And so we decided, like good capitalists, to go and control the business.
So ginger became very popular over here because we don't have nothing like it over here.
The nearest thing we got is horseradish, which I promise you is no substitute for this.
So how do we use this?
We've got a knob of ginger here about the size of your thumb.
That's about a good dose.
You grate it, fresh ginger, into a mug.
Can you do that for me?
I've got a grater for you.
So we've got here a piece of ginger, as I say, about the size of your thumb.
The thumb's a good measure because it's your measure.
So if you're a small person, you'll have a small thumb.
But I'm a bigger person, so I'm going to use...
And you literally, it's making a bit of a mess here, but when you're doing this at home, you don't mind a bit of mess.
So you're literally grating, and it grates nicely, doesn't it, into a mug.
And let's say that was the whole thumb.
I don't want to take up too much time on this.
And then the one thing that works brilliantly with ginger is cinnamon.
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