Stephen Colbert

the serving suggestion on like on the back of the package with some partnership with Campbell because it would take a can of Campbell's condensed tomato soup and you would just heat up the condensed soup and ladle that over the fish sticks as the sauce.

the serving suggestion on like on the back of the package with some partnership with Campbell because it would take a can of Campbell's condensed tomato soup and you would just heat up the condensed soup and ladle that over the fish sticks as the sauce.

No, no. No, that's if you're making soup, not if you're making a delicious remoulade.

No, no. No, that's if you're making soup, not if you're making a delicious remoulade.

No, no. No, that's if you're making soup, not if you're making a delicious remoulade.

Oh, exactly. Exactly. I'm a creature of pure sodium by the time I was 10.

Oh, exactly. Exactly. I'm a creature of pure sodium by the time I was 10.

Oh, exactly. Exactly. I'm a creature of pure sodium by the time I was 10.

But, you know, that also, this is the thing that even I, as a child who just would eat anything you put in front of me, spaghetti with ketchup.

But, you know, that also, this is the thing that even I, as a child who just would eat anything you put in front of me, spaghetti with ketchup.

But, you know, that also, this is the thing that even I, as a child who just would eat anything you put in front of me, spaghetti with ketchup.

Oh, my God. We got that all the time.

Oh, my God. We got that all the time.

Oh, my God. We got that all the time.

I'm like, I don't understand what's happening. But I would, of course, have to eat it.

I'm like, I don't understand what's happening. But I would, of course, have to eat it.

I'm like, I don't understand what's happening. But I would, of course, have to eat it.

And it would be steamed with vinegar.

And it would be steamed with vinegar.

And it would be steamed with vinegar.