Steve Carell

Before a nutritionist like Miriam Papo can offer advice, she has to learn about the eating habits of her patient.

Buttermilk.

Buttermilk.

WD-40. Usually peanut oil.

WD-40. Usually peanut oil.

Just the skin. What am I doing wrong? It didn't take long for Miriam to observe that I needed more vegetables in my diet. So she offered to make me a healthy meal.

Just the skin. What am I doing wrong? It didn't take long for Miriam to observe that I needed more vegetables in my diet. So she offered to make me a healthy meal.

Green things. The supermarket was going to be a lot of fun. This is beef tongue. If you were to eat this, wouldn't your food essentially be tasting you? We did have fun, but now it was off to the kitchen to make pasta primavera, which in Italian means no meat for Steve. That looks good. Yeah. What makes pasta primavera such a healthy dish?

Green things. The supermarket was going to be a lot of fun. This is beef tongue. If you were to eat this, wouldn't your food essentially be tasting you? We did have fun, but now it was off to the kitchen to make pasta primavera, which in Italian means no meat for Steve. That looks good. Yeah. What makes pasta primavera such a healthy dish?

Bam! Right? Like that chef.

Bam! Right? Like that chef.

Finally, it was time to indulge.

Finally, it was time to indulge.

Let's say Grace first.

Let's say Grace first.

Well, it's been tough, John, because I've had to find ways to incorporate vegetables into my nutritional regime.

Well, it's been tough, John, because I've had to find ways to incorporate vegetables into my nutritional regime.

John, you do what you need to lose weight. I'll do what I need to do, okay? Now, take a look at this. You'll notice it says all vegetable. Right. Couple of scoops of this, I get all the vegetables I need.

John, you do what you need to lose weight. I'll do what I need to do, okay? Now, take a look at this. You'll notice it says all vegetable. Right. Couple of scoops of this, I get all the vegetables I need.

Mm.