Tim Gettys

They got good ranch.

Yeah.

The problem you always run into with wings, though, is that we're... I don't know how you feel about this.

You're going to inevitably have to do boneless.

Because people aren't going to want to go out there and then come back or go yum, yum, yum, yum on the street.

Oh, I don't mind that.

Oh, I guess I don't.

Yeah, I guess I don't want to do that on the street.

Nobody's going to eat.

The bones take so long.

Whereas with little ones.

Our bartender's still out of work.

What do you mean?

Me and Tim used to go to Buffalo Wild Wings every so often for like meetings where we just sit at the bar and catch up and do whatever.

And our bartender was Omar and he was the fucking man.

And so then when he was like, dude, I think they're closing us down this week.

And I was like, holy shit, really?

I followed him on Instagram.

And so then they closed him down.

And so then I was, he was, Instagram was going to be, he'd keep us posted because he was thinking he might end up at Dave and Buster's and we're like, we'll just start going there.