Tim Watson
👤 SpeakerAppearances Over Time
Podcast Appearances
Okay, okay.
So you're just giving me the history of it.
No, no.
I'm with Pav.
No, Pav's going back to historically why it's been called what it was, the difference between the two.
But then it's been – as it's come to Australia, there's been a – We bastardised it.
And we've Australia-fied it and we've called it a souvlaki.
Don't pronounce the G. It's a gyros.
But the gyros, the gyros that you have at anybody that's going over to Adelaide, try and get into Armada if you possibly can.
It was only like tiny, tiny bits of pork in there, not lamb.
There was pork in there and a little bit of crackle too.
Sounds like it.
I sent a message to you.
Sounds like you had a pork sandwich to me.
Had gravy on it?
No, you don't listen.
It had tzatziki.
The big fella.
Yeah.
He wasn't there.