Daphne Oz is an Emmy-award-winning television host and the New York Times bestselling author of The Happy Cook, Relish, and The Dorm Room Diet. Her newest book, Eat Your Heart Out: All Fun, No Fuss Food to Celebrate Eating Clean, is out now. She talks all about her healthy habits, how she stays balanced, how she treats herself, and how she continues to celebrate food – no matter what – and still feels great. This is a fun, easy-going conversation, but there are so many nuggets of wisdom on how to find balance with food and still stay true to yourself.You will learn about...Where Daphne’s passion for cooking came fromHow to make taking care of yourself taste deliciousThe Two-Bite RuleBuilding up your confidence in the kitchenMaking cooking fun and easyResources:daphneoz.comInstagram: @daphneozRead: Eat Your Heart OutGet 20% off your first order of Vuori and free shipping on orders over $75 at vuori.com/kelly.Visit timelinenutrition.com/kelly or use the code “KELLY” for 10% off your first order of MitopureVisit levels.link/kellyleveque to skip the waitlist and order a Levels CGM right awayConnect with Kelly:kellyleveque.comInstagram: @bewellbykellyFacebook: www.facebook.com/bewellbykellyBe Well By Kelly is produced and published by Crate Media.Mentioned in this episode:BWBK Protein Powder | Get $10 off your order with PODCAST10 at bewellbykelly.com.

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“What did the council decide on item 42?” — answered with the speaker and the moment.