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Better Words

Food, family and expectation with Lottie Hazell

27 Mar 2024

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Lottie Hazell is a contemporary literary scholar, board game designer and writer in Warwickshire. She holds a PhD in Creative Writing and her research considers food-writing in 21st Century fiction. Today, we’re discussing her debut novel Piglet. Our interview begins at  16:00We've got a Substack publication now! On the last day of the month, we share recommendations for two things we reckon you should read/watch/listen to. The beauty of Substack is you can revisit all our old editions and comment on our episode updates to share your thoughts. Come say hi! Caitlin recommends: So Fetch: The Making of Mean Girls by Jennifer Keishin Armstrong*A fascinating look behind the scenes of the iconic movie with so many interesting tidbits from those involved. Michelle recommends: The Whalebone Theatre by Julia QuinnA beautiful family saga following three children growing up in a crumbling English manor house by the sea, spanning from 1919 to the end of World War Two. In this interview, we chat about:Family, aspiration and why perception is so vital to PigletThe 'contract' between the author and the reader and why Lottie wanted to play with that in revealing aspects of Piglet's storyFood, desire and the connection with familyLottie's academic focus on food-centred fiction and how this led to writing PigletLottie's venture into boardgame designing with her partnerBooks and other things mentioned:Sex and the City and Us by Jennifer Keishin ArmstrongSimple Comforts by Mary BerryRamsey in Ten by Gordon RamseyThe Roasting Tin series by Rukmini IyerThe Farm Tabel by Julius RobertsLeague of Lexicon (game) Follow Lottie on Instagram @LDHazellPiglet is available in the UK, US and Australia now! Thank you to the publisher for providing us with copies in preparation for the interview. Connect with us on Instagram: @betterwordspod

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