All Food Has Value with Dietitian Zoe Nicholson

On this week's episode I am super excited to be reintroducing one of our lovely guests that we have had on the podcast again Dietitian and Founder of Love What You Eat, Zoe Nicholson. Zoe has been working as a Dietitian in private practice for almost 20 years now working from Melbourne Victoria. Over the 20 years Zoe has been privately practicing she's conducted nutrition seminars and workshops for various workplaces or corporations, created ongoing content and written her own Dietetic blogs. Zoe Founded the organisation Love What you eat in 2004 where before COVID- 19 had 5 practices across Melbourne including in Malvern, North Melbourne, East Melbourne, Coburg and Kew). Zoe also started what's called the Moderation Movement back in 2014 with Counsellor Jodie Arnot which has now gathered nearly 40 thousand followers on Facebook. The Moderation Movement has been such a great movement for people really being able to help people explore their relationships with food and body through interactive workshops and events. Zoe works from a size inclusive and non- dieting approach to health that helps people heal their preoccupation with food or movement so that they can live a life that happily incorporates the best parts of it.  On this week's episode we will be speaking about the reasons as to why all foods have value from a dietetic perspective. Where Zoe will explore how people can become so preoccupied with Diet Culture and really miss out on the best parts of enjoying food. Zoe will also go through the importance of addressing all aspects of food and wellbeing. Zoe has had appearances on 774 ABC Melbourne, Channel 10, 3AW, GOLD FM radio and numerous media contributions including the Herald Sun, Women’s Weekly and Body + Soul. Zoe acknowledges that so many people are just wanting to feel normal around food and heal their relationship with food. So on that note, please enjoy our lovely guest Zoe.   Podcast Summary:  1.     Food trends overtime 2.     Not making decisions around food based on external information 3.     The Dessert Scenario and the value of foods such as chocolate 4.     Why the body needs sugar 5.     Giving yourself options with food 6.     The importance of experiencing joy with food   Links to Zoe:  Instagram:@zoe.dietitian.lovewhatyoueat Website: ⁠https://lovewhatyoueat.com.au/⁠ Love what you eat on facebook: ⁠https://www.facebook.com/lovewhatyoueatdietitian/⁠  Moderation Movement on Facebook: ⁠https://www.facebook.com/moderationmovement⁠  Links from the episode: BodyMatters Australasia Website: ⁠https://bodymatters.com.au/⁠ BodyMatters Instagram: bodymattersau Butterfly Foundation Helpline:  Call their National Helpline on ⁠1800 33 4673⁠. You can also ⁠chat online⁠ or ⁠email

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