Tommy Matthews Passing Fancies: You need to change how you treat your staff in hospitality

Hello & a warm welcome back to the Birmingham food podcast breaking bread. Co-hosted by food-obsessed mates Liam & Carl, Breaking Bread gives you long-form interviews & discussions with the incredible people that make Brums food scene so unique. This week we break bread with award-winning cocktail genius Tommy Matthews. An Awesome conversation about- Travelling Australia and working in bars to make friends. Quitting accountancy to find something you want to do every single day Moving to Birmingham Working in a commercial bar & the struggles that bring Learning how not to manage your team & what you can do to fix it. How to open a bar How to make people want to work for you in a positive way Making killa cocktails Get Social With Passing Fancies Booking- https://passing-fancies.resos.com/booking Insta- https://www.instagram.com/passingfancies.bar/ Breaking Bread Podcast Social Don't Miss Out On Where We're Stuffing Our Faces, What's Going On In Brum, Or Where The New Place You Need To Try Is. Sign Up For Free To Our New Fortnightly Newsletter Breaking Bread Bitesize https://breakingbreadpodcastuk.blog/breaking-bread-bitesize/ https://Instagram.com/breakingbreadpodcastuk/ https://twitter.com/PodcastBread  https://facebook.com/breakingbreadpodcastuk  For full show notes visit our Website https://breakingbreadpodcastuk.blog/ Logo designed by Cardiff based artist now accepting commissions https://instagram.com/arlunydd/ 

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