Menu
Sign In Search Podcasts Charts People & Topics Add Podcast API Pricing
Podcast Image

Breaking Bread Birmingham

Arts

Activity Overview

Episode publication activity over the past year

Episodes

Showing 101-162 of 162
«« ← Prev Page 2 of 2

Breaking Bread Birmingham Trailer

23 Aug 2020

Contributed by Lukas

UNMISSABLE EPISODES Michelin Star Simpsons Chef/Director Luke Tipping- https://podcasts.apple.com/gb/podcast/breaking-bread-podcast-uk/id1442035103?i=...

670 Grams With Kray Treadwell

17 Aug 2020

Contributed by Lukas

In this week's episode, we welcome back mega-talented Kray Treadwell. The former head chef of Michelin Starred Man Behind The Curtain, and finalist of...

20 years Michelin Star with Luke Tipping Simpsons

03 Aug 2020

Contributed by Lukas

It takes a special restaurant to win a Michelin Star, and an even more special restaurant to continuously hold that star for 20 years. Simpsons in Edg...

Jamie Desogus Harborne Kitchen

20 Jul 2020

Contributed by Lukas

In this week's episode of Breaking Bread the Birmingham based food podcast we sit down with chef-owner Jamie Desogus from beautiful fine dining restau...

Potato Project Kate & Sam Slow Food Birmingham/EAT MAKE PLAY

26 May 2020

Contributed by Lukas

To purchase 10kg of potatoes or donate visit http://slowfoodbirmingham.co.uk/campaigns/ Hello and welcome to this episode of Breaking Bread. This epis...

Treat Day For Everyone With Mary's Cupcakes

06 May 2020

Contributed by Lukas

Hello & welcome to Breaking Bread, In this episode, Liam talks to baker, entrepreneur, full-time mommy of four & creator of Mary's Cupcakes, M...

Covid-19 Help For Hospitality Ep.3 Alan & Mark NCASS

27 Apr 2020

Contributed by Lukas

Welcome to Breaking bread the Birmingham based food podcast presented by food-obsessed mates Liam & Carl. In this episode, Liam speaks to Alan &am...

Floc Market Covid-19 Help For Hospitality Episode 2

20 Apr 2020

Contributed by Lukas

Hello & welcome to the second of our special episodes aimed at helping our friends in the industry. This episode is with entrepreneur Lewis, one o...

Covid-19 Help For Hospitality Podcast Special Corporate Lawyer Michael Buckworth

13 Apr 2020

Contributed by Lukas

Hello and welcome to this very special episode of Breaking Bread, after doing this podcast for the last 16 months we have developed friendships with a...

Corona creative Special Series EP.1 Great Coffee & Brunch At Home With Lydia Papaphilippopoulos- Snape From Warwick St/Saint Kitchen

07 Apr 2020

Contributed by Lukas

Hello & a very warm welcome to the first of our very special Corona Creative episodes. As well as our usual dive into the stories behind some of o...

Carl & Liam Food Round Up & What To Expect From Dishoom Birmingham

20 Mar 2020

Contributed by Lukas

Hello & welcome to Breaking Bread the Birmingham based food podcast presented by food-obsessed mates Liam & Carl This week for the first time ...

Maribel Head Chef Harvey Perttola

05 Mar 2020

Contributed by Lukas

Hello & welcome to Breaking Bread, the Birmingham based food podcast presented by food-obsessed mates Liam & Carl. This week we were very luck...

Mike Bullard Butchers Social

21 Feb 2020

Contributed by Lukas

Hello & Welcome to Breaking Bread, the Birmingham based podcast presented by food-obsessed mates Liam & Carl. This week we were very lucky to ...

Parkinsons UK Secret Supper Special With Gayle & Barrie

07 Feb 2020

Contributed by Lukas

Hello & a very warm welcome to Breaking Bread, the Birmingham based food podcast presented by food-obsessed mates Liam & Carl. Today's episode...

Digbrew & Dough Turning A Hobby Into A Business

31 Jan 2020

Contributed by Lukas

Hello & Welcome to Breaking Bread the Birmingham based food podcast presented by food-obsessed mates Liam & Carl. This week we sit with Ollie ...

Mike Eaglesfield Canary & Kitchen

17 Jan 2020

Contributed by Lukas

HELLO and welcome back to Breaking Bread, the Birmingham based food podcast presented by food-obsessed mates Liam & Carl. This week we were very e...

Alex Claridge The Wilderness

02 Jan 2020

Contributed by Lukas

Hello & Welcome back to Breaking Bread. This episode is with brilliant chef & owner of one of the best restaurants in Brum, Alex Claridge. The...

2019 Masterchef The Professionals Winner Stuart Deeley

20 Dec 2019

Contributed by Lukas

HELLO & Welcome back to Breaking Bread. In this epic episode, we interview the newly crowned winner of Masterchef The Professionals 2019 Stuart De...

Kings Heath & Bearwood Action For Refugees

06 Dec 2019

Contributed by Lukas

Hello & welcome back to our Birmingham based food podcast presented by food-obsessed friends Carl & Liam. This week we were extremely lucky to...

Beaujolais Bonus Episode Live From The Dinner Table

23 Nov 2019

Contributed by Lukas

Hello & Welcome to Breaking Bread. This is a very special bonus episode for you, which we recorded live at Little Blackwood Moseley's Beaujolais g...

Happy Birthday Breaking Bread One Year Review

22 Nov 2019

Contributed by Lukas

Hello & welcome to Breaking Bread. For this episode, Carl & Liam thought it a good idea to answer a few questions about themselves & the p...

Kray Treadwell Purnells/Man Behind The Curtain/Great British Menu

08 Nov 2019

Contributed by Lukas

Hello & welcome back to Breaking Bread. This episode we get to sit down with Birmingham chef Kray Treadwell. You may know Kray from BBC's Great Br...

Harry & Katherine from Burning Barn Rum

25 Oct 2019

Contributed by Lukas

Hello & welcome to the latest edition of Breaking Bread, For this episode we were kindly invited down to a farm near Solihull where today's guests...

Breaking Bread Meets Bite Your Brum

11 Oct 2019

Contributed by Lukas

Hello and welcome to Breaking Bread. Not really an interview this week more of a conversation all about food. We were lucky enough to sit down with aw...

All About Chakana With It's Owner, Michelin Star Chef Robert Ortiz

27 Sep 2019

Contributed by Lukas

HELLO & welcome to this episode of Breaking Bread. So most of you will have seen that Moseley has an exciting new restaurant opening this week. Ro...

Silvia, Tapas Catering Company Starting A Business & A Family At The Same Time

13 Sep 2019

Contributed by Lukas

Hello, and welcome to this episode of Breaking Bread. This week Liam breaks bread with hugely talented Silvia Sanchez Santiago from Tapas Catering com...

August Round Up The Food Blog You Can Listen To

23 Aug 2019

Contributed by Lukas

HELLO EVERYONE, Welcome to Augusts episode of Breaking Bread Podcast. Like most episodes we start by going through what Carl has been cooking. Not so ...

Crazy Gin How To Take A Drunken Idea Into Production

09 Aug 2019

Contributed by Lukas

Welcome to the latest episode of the Breaking Bread Podcast with Carl & Liam. This week we sit down for a great chat with Lassi based Crazy Gin cr...

The Food Blog People Listen To, July

19 Jul 2019

Contributed by Lukas

HELLO FOODIES, Welcome to July's episode of Breaking Bread Podcast, the podcast people listen to. This week Carl and i are talking about all the yummy...

Chef Ben Taylor Little Blackwood

05 Jul 2019

Contributed by Lukas

 HELLO FOODIES, This week we are Breaking Bread With Head Chef & owner of one of our favourite restaurants at the moment, Little Blackwood Mo...

Beer Central Festival 2019 We Are Beer & Digbrew

28 Jun 2019

Contributed by Lukas

HELLO FOODIES, Welcome to a very special bonus episode. We have a cracking chat with Beer Central Festival organiser Greg and Digbrew owner Oli and th...

Good Places To Eat In Birmingham June Round up

17 Jun 2019

Contributed by Lukas

  HELLO FOODIES, Carl and I are back again this week. We start by talking about some of the delicious meals Carl has been cooking at home. H...

Good Places To Eat In Birmingham June

16 Jun 2019

Contributed by Lukas

  HELLO FOODIES, Carl and I are back again this week. We start by talking about some of the delicious meals Carl has been cooking at home. H...

Head Chef In A Modern Michelin Starred Kitchen, What's It Really Like. With Purnells Head Chef Luke Butcher

03 Jun 2019

Contributed by Lukas

 HELLO FOODIES, Welcome to Episode 15 of The Breaking Bread Podcast. This week we are breaking bread with chef Luke Butcher. Head chef at one of ...

Head Chef In A Modern Michelin Starred Kitchen, Whats It Really Like With Purnells Head Chef Luke Butcher

01 Jun 2019

Contributed by Lukas

HELLO FOODIES, Welcome to the preview for Episode 14 of The Breaking Bread Podcast. This week we are breaking bread with chef Luke Butcher. Head chef ...

It's Sunday Roast, But Not As You Know it. A Weekend Feast At Lasan

20 May 2019

Contributed by Lukas

 HELLO FOODIES, Carl and I are back again this week. We start by talking about some of the delicious meals Carl has been cooking at home. Not as ...

It's Sunday Roast, But Not As You Know It. A Weekend Feast At Lasan Preview

18 May 2019

Contributed by Lukas

  HELLO FOODIES, Carl and I are back again this week. We start by talking about some of the delicious meals Carl has been cooking at home. N...

Is Natural Wine All That? Is Vegetarian & Vegan Wine Really The Next Big THING? Is Non Alcohol Wine Any Good? All About Wine With Wine Expert Chris Connolly

06 May 2019

Contributed by Lukas

 HELLO FOODIES, this week we are Breaking Bread with wine expert and wine merchant Chris Connolly. Chris owns two shops, one on Dovehouse Parade ...

Is Natural Wine All That? Is Vegetarian & Vegan Wine Really The Next Big THING? Is Non Alcohol Wine Any Good? All About Wine With Wine Expert Chris Connolly Preview

04 May 2019

Contributed by Lukas

HELLO FOODIES, this is a preview of our next episode which is coming out Monday. An episode where we are Breaking Bread with wine expert and wine merc...

Have we ever told you about the covered wagon!? No cowboys plenty, of Indian.

22 Apr 2019

Contributed by Lukas

HELLO FOODIES,  This week me and Carl are back!! Its been a hot minute since we got to sit down and talk about food in this amazing city of ours....

Have we ever told you about the covered wagon!? No cowboys plenty, of Indian.

19 Apr 2019

Contributed by Lukas

   HELLO FOODIES,  This is a bitesize preview of our episode. This week me and Carl are back!! Its been a hot minute since we got to si...

Talking All Things Chocolate In The Heart Of Birmingham, Not A Drum Playing Gorilla In Sight

08 Apr 2019

Contributed by Lukas

HELLO FOODIES,   This episode we are breaking bread with Maninder, head chocolatier from the fantastic The Chocolate Quarter in The Jewellery Qua...

Talking All Things Chocolate In The Heart Of Birmingham, Not A Drum Playing Gorilla In Sight

06 Apr 2019

Contributed by Lukas

   HELLO FOODIES,  This is a preview of this Mondays episode. An episode where we are breaking bread with Maninder, head chocolatier fr...

Designing Restaurants, Creating Brands & Celebrating Space With Mel From Spencer Swinden Design

25 Mar 2019

Contributed by Lukas

  HELLO FOODIES, This episode we are breaking bread with the wonderful Mel from Spencer Swinden Design - Interior Architecture and Design We star...

Designing Restaurants, Creating Brands & Celebrating Space With Mel From Spencer Swinden Design

23 Mar 2019

Contributed by Lukas

HELLO FOODIES, This Mondays episode we are breaking bread with the wonderful Mel from Spencer Swinden Design - Interior Architecture and Design We sta...

From The Silver Screen To Birmingham's Great Western Arcade This Is More Than Porridge, This Is Morridge.

11 Mar 2019

Contributed by Lukas

   HELLO FOODIES,  This weeks episode brings our amazing chat with the bubbly and talented Naomi Morris. The Birmingham foodie entrepre...

From The Silver Screen To Birmingham's Great Western Arcade This Is More Than Porridge, This Is Morridge.

08 Mar 2019

Contributed by Lukas

   HELLO FOODIES,  This is a preview of our amazing chat with the bubbly and talented Naomi Morris. The Birmingham foodie entrepreneur ...

Ep.8 Little Blackwood, A Little Gem In The Heart Of Moseley

25 Feb 2019

Contributed by Lukas

HELLO FOODIES, Welcome to episode 8 of the Breaking Bread Podcast. In this episode, me and Carl have a good ole chat about everything food. About some...

Ep.8 Little Gem In The Heart Of Moseley PREVIEW

23 Feb 2019

Contributed by Lukas

HELLO FOODIES, This is a preview of our episode which will be released Monday 25th February. Me and Carl have a good old natter about great food we've...

Ep.7 Literally Breaking Bread, with bread Baker Seb, from bakery On The Bread Line

11 Feb 2019

Contributed by Lukas

   HELLO FOODIES,  This episode I have a chat with massively talented, great guy Sebastian Clough. Sebastian is a Baker and owner of Fo...

Ep.7 Literally Breaking Bread, with Baker Seb from On The Bread Line preview

07 Feb 2019

Contributed by Lukas

   HELLO FOODIES,  This is a tasty bitesize preview of my chat with the hugely talented, great guy Sebastian Clough. Sebastian is a Bak...

Ep.6 #10YearChallenge Have You Been To Kings Heath Lately?

28 Jan 2019

Contributed by Lukas

   HELLO FOODIES, As you may have seen ALL over social media the last couple of weeks the 10 years challenge is everywhere. So we thought it...

Ep.6 #10YearChallenge Preview

21 Jan 2019

Contributed by Lukas

   HELLO FOODIES, As you may have seen ALL over social media the last couple of weeks the 10 years challenge is everywhere. So we thought it...

Ep5 Julia & Beatrice From Ju Ju's Cafe

14 Jan 2019

Contributed by Lukas

HELLO FOODIES, This is one of the nicest chats i've had since starting this podcast. Julia, Beatrice and their team welcome all who visit their restau...

Ep5 Beatrice & Julia(Ju Ju) From Ju Ju's Cafe preview

11 Jan 2019

Contributed by Lukas

HELLO FOODIES, This is a preview for our show coming out Monday 14th January. An amazing chat with mother & daughter about their fantastic restaur...

Ep 4 Breaking Bread Review Show Purnells

30 Dec 2018

Contributed by Lukas

HELLO FOODIES, welcome to our review of the legendary Purnells restaurant. Owned by celebrity chef Glyn Purnell, the Michelin starred restaurant has b...

Ep4 preview Breaking Bread Review Show Purnells

16 Dec 2018

Contributed by Lukas

This is a preview of the next episode of the breaking bread podcast, which is a review of the notorious Michelin starred restaurant, Purnells. music b...

Ep3 Chef Mark Walsh Pint Shop Birmingham

09 Dec 2018

Contributed by Lukas

Hello foodies, Welcome to the third episode of the Breaking Bread Podcast. This week we’re back with an incredible interview with the head chef Mark...

Ep3 Preview Chef Mark Walsh The Pint Shop

02 Dec 2018

Contributed by Lukas

Pint Shop is a pub that opened in Birmingham city centre to a load of rightly deserved hype. This is a preview of episode 3 of the Breaking Bread Podc...

Ep2 Breaking Bread Review Show Nocturnal Animals

25 Nov 2018

Contributed by Lukas

Hello foodies, this is our take on a traditional restaurant review. Basically just me & Carl having a good old natter about our trip to Birmingham bar...

Nocturnal Animals PREVIEW

18 Nov 2018

Contributed by Lukas

This is a preview of our first Breaking Bread Review Shows where we give a blow by blow account of an experience we've had. The first is a chat about ...

You've Never Seen A Comedy Christmas Night Like This With Foka Wolf & Tat Vision

01 Jan 1970

Contributed by Lukas

’Tis the season for festive chaos, bad decisions, and crumbs everywhere.Foka Wolf and Tat Vision are back—those self-appointed ministers of mayhem...

«« ← Prev Page 2 of 2