Menu
Sign In Search Podcasts Charts People & Topics Add Podcast API Pricing
Podcast Image

Business of Luxury with Houman Mahboubi

004 - The Secret to Becoming a Beverly Hills Favorite - Edoardo Baldi (e.baldi)

09 Feb 2023

Description

EDOARDO BALDI is the chef and owner of e.baldi and edo bites. Opened in Beverly Hills in 2006, e. baldi specializes in Tuscan food with an accent of Emilia-Romagna. Dining at e. baldi will transport you to the coast of Italy, where ingredients pop, desserts are worth saving room for, and eating with friends and family takes on an almost religious experience…a favorite of entertainment industry A-listers with such clientele as Warren Beatty, Annette Bening, Al Pacino, Ryan Reynolds, and many more.In this episode, you’ll hear Edoardo share…How the legacies of his father and mother are represented in his restaurants. Why he’s so passionate about desserts and the final bite of the meal. His top lessons from years in the restaurant industry.Websites: ebaldi.com / edobites.comInstagram: @edobaldiYouTube: Edo Baldi HOUMAN MAHBOUBI is Executive Vice President of High Street Retail at JLL. He is celebrated among colleagues and clients for his integrity, loyalty, and expertise in the national commercial real estate market. With over 15 years of experience, Houman is a leading authority on sales, purchases, management, and leasing. He has closed multimillion-dollar transactions with some of the world’s most prestigious commercial real estate clients.Website: www.highstreetretailadvisors.comInstagram: www.instagram.com/houman_mahboubi*The views and opinions expressed in this program are those of the speakers and do not necessarily reflect the views or positions of any entities they represent including JLL.

Audio
Featured in this Episode

No persons identified in this episode.

Transcription

This episode hasn't been transcribed yet

Help us prioritize this episode for transcription by upvoting it.

0 upvotes
🗳️ Sign in to Upvote

Popular episodes get transcribed faster

Comments

There are no comments yet.

Please log in to write the first comment.