I want Zac Posen to be my new BFF. The globally renowned fashion designer joins me this week and takes me through his wonderful, bohemian childhood growing up in downtown New York City. We cover everything, from his experience dressing the most well known celebrities in the world, his favourite packet of crisps, and he explains exactly how he likes his matzah balls in his soup. He also discusses his cookbook, which was released in 2017, Cooking With Zac, and what influences his cooking.@zacposen@[email protected] by @casnova____This season is sponsored by Future Farm. Future Farm are Brazil's first revolutionary meatless meat producer. Known in Brazil as Fazenda Futuro, they’re fuelled by a vision of a world where people no longer choose to eat meat from animals, because plant-based substitutes out-performs it in all areas. Future Farm’s award-winning products have recently launched onto UK shelves with their range of products which can match animal products on flavour, texture and taste using 100% natural and sustainable ingredients. The range current consist of the Future Burger, Future Mince, Future Meatballs and Future Sausages, available now at Sainsbury’s https://www.sainsburys.co.uk/gol-ui/SearchDisplayView?filters[keyword]=future%20farm@futurefarm#FutureFarmPartner Hosted on Acast. See acast.com/privacy for more information.

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“What did the council decide on item 42?” — answered with the speaker and the moment.

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