9. Preserving the Future of Food

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Recorded10 Sep 2020

Publisheranchor.fm ↗

Handlerec:5335138

Show notes

This week, WGSN MD Carla Buzasi is joined by Director of WGSN Food and Drink Kara Nielsen. The pair discuss how the global pandemic has influenced not only what we eat, but how we think about food and drink as well. Carla and Kara also divulge some of their lockdown discoveries.

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