What does it really take to grow a brand and business as a dietitian today? In this episode, I sit down with Gabrielle Palmeri, a dietitian and social media creator known for her no-nonsense approach to nutrition and business. Gabrielle shares her journey from clinical hospital work to running a thriving private practice, building a social media following, and landing brand deals — all while staying authentic to her mission of helping people improve their gut health. We get into the messy, behind-the-scenes truth of entrepreneurship, social media strategy, and what it really takes to turn followers into a sustainable career. Tune in to hear: How Gabrielle transitioned from clinical dietetics to private practice and social media The steps she took to grow online and land brand partnerships Honest insights on navigating burnout, boundaries, and staying grounded in the social media space Why gut health (and fiber!) became her focus — and how she educates without fearmongering Her thoughts on trends like the carnivore diet and the rise of the "fiber train" Connect with Gabrielle: Instagram: @dietitian.gabrielle TikTok: https://www.tiktok.com/@dietitian.gabrielle?is_from_webapp=1&sender_device=pc YouTube: https://www.youtube.com/@dietitian.gabrielle Fiber Guide, Join Community, 1:1 Coaching, and more: https://stan.store/dietitiangabrielle Connect with Deanna: Instagram: @dietitiandeanna and @online.entrepreneur.academy Want my help and strategies to have $30, $50 or $100K launches of your online program? Apply to OEA Scale

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“What did the council decide on item 42?” — answered with the speaker and the moment.

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