JAN 26 Dementia Explosion Linked to One of America's Favorite Foods HR 2

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Recorded27 Jan 2025

Publisherspreaker.com ↗

Handlerec:9862664

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Eating too much steak and bacon may raise the risk of dementia later in life, a government-funded study suggests. Harvard researchers studied 133,000 adults for decades. Details on The Dr. Bob Marttin ShowDr. Bob Martin answers health questions from callers on a variety of topics

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“What did the council decide on item 42?” — answered with the speaker and the moment.

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