F4F - River Klass - Host of Ranch America
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You know what's fascinating to me is I'll go out all week with these guys and we'll, you know, up at 3.30, you know, get them horses all saddled up, get them fed, get a little something breakfast in and get out and work all day roping, chasing cattle, fixing fences, driving a truck. And then come Friday, these guys put their horses in the truck, drive three, four miles to town, pay... to go into the rodeo and compete at riding, breaking horses, and roping. What they were doing all week as a job. They're paying to compete on the weekends. And I'm always the first one there. I love it.
david so tanner what i really gotta know is the juice worth the squeeze and tanner all right it's about time to wrap this baby up they're my favorite like farm for fun it's time to put aside the stress of the work boots sit down grab your favorite adult beverage and listen to the boys from farm for profit yay it says applause one two three here we go
There we go. Beckett, we could be on to something. Yeah. I mean, we need more people in here and maybe not to have a virtual guest. You know, it would sound cooler. But, yeah, this is another Farm for Fun episode here coming out right during Farm Progress Showtime. So maybe you're catching this on your drive home from Farm Progress. Yeah. Because this would be the Thursday of that, right? That's right. And, yeah, thanks for being here. Hopefully we had a good time at Farm Progress Show. I think we did. I think we did. I think we did. We've got to talk about that in the future. It's kind of weird. But hopefully our after party on Wednesday went really well. Right. And there wasn't any fights or anything like that.
100%. Probably not getting out of that.
Right. Right? We wouldn't be smart enough to not do that to ourselves. Yeah.
It is. But if you had fun at the party or the Farm Progress show or said hi to us, please tag us in some pictures on social media. Reach out to us. Let us know that we said hello. And if we didn't, razz us anyway.
And if you missed us there, couldn't make it, come see us at Husker Harvest in a couple weeks. We're going to be out there. I don't think we have an after party set up yet, but last time we did. I don't know. Maybe Kale will open us up. Maybe Laura's Bar. Just down the road would be good. So we could do something there, do some hanging out.
I like it. I'm excited for this guest because it's a little bit off the beaten path. It's not the type of guest that we typically have had. But ultimately, when we have episodes along this path, they've always performed really well. So this will be a unique one. Are you feeling like you're up to doing an interview? I feel it's a long time since I've queued you up.
It's been a long time. I haven't done one forever. And an intro. Let's see if I can get the music figured out. We're going to see if AI did me good. I tried something new. Today on the Farm for Fun episode, it is packed with stories of ranching, culinary adventures, and outdoor life. We're diving into the rich heritage of Calaveras County, California. What? You saying something over there? Yeah. Where our guest runs an 800-head cattle operation alongside his wife, Marcy. You might know him as the host of Ranch America on the Outdoor Channel, where he showcases the true grit of American farming. And ranching from bison roundups to the world of highland cows. He's got a second season coming this September. That's like a couple days away from now when this comes out.
And you're about to get an exclusive sneak peek. Hold on tight as we welcome a cowboy, chef, and all-around ranching legend, River Klass. Yeah. All right. Welcome.
I need another pop back. Thank you. Thank you.
Hey, Doug.
Very nice to be here. I'm very, very proud to be speaking in the Midwest there, Iowa.
So you're coming from California, though, right?
Right. And there's a tiny little correction that you threw in one more zero than my herd. I wrench at least about 2,500 acres, but there's only 80. We can only get about 80, 85 head on that couple thousand acres.
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