Artificial sweeteners and type 2 diabetes risk

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Recorded08 Aug 2025

Publisherabc.net.au ↗

Handlerec:19039171

Show notes

Artificially sweetened drinks — think kombuchas or no sugar fizzy drinks — have been thought of as a healthier alternative.However a new Australian study has found both sugar-sweetened and artificially sweetened beverages are associated with type 2 diabetes.The researchers say this drives home the need for policy changes to address sweetened beverages as a whole.Guest/sProfessor Barbora de Courten, RMIT University in MelbourneAssociate Professor Togzhi Wu, the University of AdelaideReferencesThe association of sweetened beverage intake with risk of type 2 diabetes in an Australian population: A longitudinal study

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