Non-coeliac but gluten sensitive?

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Recorded27 Aug 2013

Publisherfeed.podbean.com ↗

Handlerec:13498883

Show notes

Many patients are following a wheat free diet, which they believe helps with their gastrointestinal symptoms, yet they don't exhibit markers of coeliac disease. Mabel Chew finds out from David Sanders, a professor of gastroenterology at the Royal Hallamshire Hospital, about non-coeliac gluten sensitivity. Also, Fiona Godlee gives us an update on the open data campaign.

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