The Ramble - Tuesday, September 15th
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How do Gaz and Tim kick off the episode and what’s on the agenda?
Breakfast with Gary and Tim. It's all right. Riding around in the breeze well if it's alright.
Hello everyone, welcome. It is the 15th day of September. It's great to have you with us and we can't wait to connect as we always do here. O4398116, 1300-736-736 semi-edmond. Locked and loaded. A massive four or five days of sport that we've got to continue to unpack. Questions without notice. The ramble's off and running, thanks to our great friends at Cobham Estate. And we He's in the building, Tim Lewis Watson.
Good morning Garrety, good morning everybody. Uh and a belated happy birthday to you two. How did it all go on Sunday? Nice? Yes. Had a nice big day. Nice celebration.
Yes, I d I cooked some steaks on the new Weber. And I don't profess to be a great uh outdoor chef like you, but I nailed them all. Did you? Yep. What was your technique? Well, I d I had some scotch fillets that I did, but I also had this beautiful l whole piece of eye fillet that I just seared on the Weber, then I I seasoned it um generously, wrapped it in some foil, put it in the oven, and then took it out, took the foil off, gave it another couple of minutes. Blush and buttery. Sounds magnificent.
How
many people's were you thinking? Sweet with the rosemary and butter or your sweet of cobramistate olive oil. Oh, the cobromice. I've run out too, Brentos. Uh wouldn't mind a package. Um I don't know, in the end there was a dozen or more.
Right? Age brackets up and down?
Ah, from little tiny little kitties. How old were the little kitties? The youngest would have been two.
Oh, well there's no meat for them.
Um no. Just uh a couple of balloons. A couple of balloons. Yeah, just a few balloons. Well you kept them occupied for about three hours. With your with your balloon tricks. Blow the balloon up and let it go. Okay. It's up in the sky. That was a winner. Two hours.
It doesn't take much, does it? Doesn't take much? It doesn't take much at all. So did you have a nice weekend? Had
a very nice weekend. I was over in Perth game. So that was a that was a long, long trip. Left Thursday morning, got back Saturday lunchtime for a game of footy, but worth it.
That's a big trip. Uh how did they receive you over there? Because you've been very, very critical of Fremantle over the last six months.
What’s the secret behind Tim’s perfect Weber steak technique?
You know I haven't, but they seem to think I've been crazy. What happened to you? No, a lady at the news agents gave me some uh pretty upfront feedback, thought thought that I'd been harsh on the free on the Freo Docus. What did she say? I said I travelled over the goddamn joint, went and stayed there for two days, em embedded myself. Well you're an
ambassador for
adopted um Josh Tracy before anyone knew who he was. Mm. Picked the perfume read and picked the eyes out of him. Anyway,
anyway.
Um no, they were great. Uh Perth was great. I I love going over there. It's just too far.
Yeah, my spies over there said that you weren't necessarily happy with your room over there. Did you have to change a couple of times? Why don't you travel with uh with noise cancellers or something?
I didn't even unpack my bag on that one. I just walked in and went up. Right. And then uh went to another nice nicer room and was quiet and stayed, slept that night, went out and for a walk and came back and there was something going there was this like a some sort of construction work. So had to move again.
So hang on. This is the same hotel you move three times. Three rooms. Right. Yep. How do you reckon thou how do you reckon you'll be received next time you go back? Big tick. Right. Massive tick. Right. Did you write a review? Did you write a review?
Because the guy who came in, the mole mate, the uh Techo, Gary Lyon, my favourite player.
Oh
no.
He's a demon
man.
I
said, Oh, very nice of you. Excellent start. I just got an issue with the fridge.
This is way too loud. Oh, he
fixed it. Or was that the second room or the third room? That was the first. Right. And then You like the three bears, you like Goldilocks, you are.
Virgin need to this is some free advice for Perth Virgin on the way home on Saturday morning. Seven o'clock flight, so was in there at six to go into the queue to go through the security.
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Chapters
6 chapters
1
How do Gaz and Tim kick off the episode and what’s on the agenda?
0:00–2:24
2
What’s the secret behind Tim’s perfect Weber steak technique?
2:24–4:56
3
How did Garry’s weekend trip to Perth go and what surprises did he encounter?
4:56–9:13
4
What was the fan experience like on the train to the Melbourne NFL game?
9:13–14:30
5
Why do the hosts think the NFL “sizzle” beats the AFL “sausage”?
14:30–22:48
6
What controversy surrounds the AFL goal‑line decision and the ARC?
22:48–23:36
Speakers
4 identifiedMore from SEN Breakfast
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