Are you afraid to go off script on a recipe? Or maybe you’re not afraid, but things never turn out just right when you riff in the kitchen. This week, I’m sharing a handful of concepts that if you understand them in concept will start to change your cooking experience tremendously. I’m not saying you’ll walk away from this episode a master chef, but your confidence and understanding of what can make you become better will definitely change. Companion Links for this Episode: Download my super helpful eBook The Swap all month long to help you make a clear path through your stuff. It’s available through January 31. Have questions? Shoot me an email or send me a DM on Instagram. My favorite cookbooks that teach you the only skills you need to cook: Salt Fat Acid Heat by Samin Nosrat (there’s a new-ish Netflix show of hers by the same name) and The Flavor Bible by Karen Page and Andrew Dornenburg. Join me on Instagram on Thursday around 12:15 p.m. EST for my weekly LIVE discussion. Download a transcript of this episode. This podcast is hosted by Kendra Adachi and executive produced by Kendra Adachi, Jenna Fischer and Angela Kinsey. To learn more about listener data and our privacy practices visit: https://www.audacyinc.com/privacy-policy Learn more about your ad choices. Visit https://podcastchoices.com/adchoices

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“What did the council decide on item 42?” — answered with the speaker and the moment.

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