How a Six-Generation Ranch Built the Super Cow

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Living Your Legacy 17 min 4 speakers 2 chapters transcribed 2 months ago
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What innovative approach did Lucky 7 Angus take in beef production?

Lucy Staffieri 0:00
what would happen if i told you i can make you feel good and you don't have to take another vitamin you don't have to do that i can just do it by changing your food source jim and jamie jensen are the purpose-driven powerhouse duo behind lucky seven angus a historic wyoming operation carrying a ranching legacy that dates back to 1895. they develop proven angus genetics that help ranchers build more efficient while strengthening the future of the cattle industry
Jamie Jensen 0:23
When you are afraid, you just have to kick that door down and go through it anyway.
Jim Jensen 0:27
So now we have a product that people can eat. It will help their lives, and it will help the environment, and it's all environmentally healthy.
Jason Tyler 0:35
How we're going to solve this problem?
Jim Jensen 0:37
Well, we started this.
Jason Tyler 0:41
It spans the globe like a super high school internet. Elvis! Today, Apple is going to reinvent the phone. It's not over until I win. The Living Your Legacy podcast for those who live to leave a legacy.
Jason Tyler 1:10
That's extraordinary. The impossible. Oh, that is sensational. Open. Chicago was the lead. You said Paul is the fastest man on the planet. You can live. All right. We are back with another episode of the Living Your Legacy podcast. I am joined today with Jim and Jamie Jensen. Jensen, correct? Correct. Got it. Now, you guys just finished kind of a unique session. We don't have this a lot, but you guys are on not one show, but two. You're on Next Level CEO and Legacy Makers. So how did your session go, first and foremost?
Jim Jensen 1:38
It went well. I mean, you're in the bright lights, not into a situation that you're used to. So sometimes you have to think a little bit. But no, everything was great. Went really well, I thought.
Jamie Jensen 1:50
Coffee did a good job. Shout out to coffee. And definitely not what we're used to or not what I'm used to, but it was fun.
Jason Tyler 1:58
You guys spend any time in media, you know, doing, I'm sure you guys do promotional material for your business, ads, anything like that?
Jamie Jensen 2:05
Well, I let Jim be the pretty face on this.
Jason Tyler 2:09
I love that. So for the audience out there, they're going to be tuning into your episodes. What can they expect to learn from you guys or learn about you guys in your episode?
Jim Jensen 2:20
So what we've done basically in agriculture, we've created the super cow. The super cow is going to be able to make every man, woman, and child in the world healthier. And not only that, but the part that really makes the most sense is we're going to be able to make that super cow cheaper than in today's world so that everybody has a more abundant supply of that. We created the super serum that can fix everybody, and we've created it into abundance so everybody can get it. The world and the health industry is huge. It's trillions and trillions of dollars. Everybody wants to feel good. So what would happen if I told you I can make you feel good and you don't have to take another vitamin, you don't have to do that.
Jim Jensen 3:00
I can just do it by changing your food source. Which absolutely has been proven. If people eat beef, they eat the right food, then their aches and pains go away. All of the inflammation in their body goes away. They're healthier, they're happier, their life is better. So what would happen if we could basically put the whole entire health industry in the world on its ears by creating a way that you can just eat better and you don't have to pay all of the money.
Jason Tyler 3:27
You're just healthier because you eat better. Super, super big, especially now, like I'm really big into, you know, I'm on my health kick. You know, I do my meal prep. I'm making sure that my diet's on point. I'm eating ninety seven three ground beef and making sure I'm doing all the things. I'm a huge proponent of creating a healthier culture, especially in this country. by means of making the production of our food better. Where did you kind of have your aha moment with this, where you were like, this is how we're going to solve this problem?
Jim Jensen 4:00
Well, we started this years and years ago. We were kind of predestined to be in the industry. We were predestined through six generations to be where we're at.

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