Episode 7: Interview with Gregory Patton: PCR in Food Safety Testing and Point of Care Diagnostics

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Recorded04 Feb 2021

Publisherlessonsfromlabandlife.libsyn.com ↗

Handlerec:13741328

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Greg Patton is a development scientist at NEB, who routinely uses PCR in the lab. He explains how PCR is currently being used outside the lab to monitor food safety, and in doctor's offices to test for HIV infection and much more.

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“What did the council decide on item 42?” — answered with the speaker and the moment.

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