The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters

podcast

If you love to eat, cook and travel, The Splendid Table is your weekly go-to source. Our public radio program has been connecting people through the common lang...

#38 US · Arts 819 recordings 2000 → today Every two weeks updated yesterday
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The House of Mondavi contributed by Lukas · Sep 27, 2008
Sowing for the Apocalypse contributed by Lukas · Sep 6, 2008
Who Is Responsible for Protecting Our Food? contributed by Lukas · Aug 9, 2008
Sushi contributed by Lukas · Aug 2, 2008
Jose Andres contributed by Lukas · Jul 19, 2008
Hiking Man contributed by Lukas · Jul 5, 2008
The Cheese Nun contributed by Lukas · Jun 14, 2008
Philippine Kitchens contributed by Lukas · May 10, 2008
Educating Peter contributed by Lukas · May 3, 2008
Honolulu, Hawaii contributed by Lukas · Apr 19, 2008
Emilia-Romagna; Part 2 contributed by Lukas · Apr 12, 2008
Emilia-Romagna; Part 1 contributed by Lukas · Apr 5, 2008
Thomas Jefferson on Wine contributed by Lukas · Mar 29, 2008
Climbing the Mango Trees contributed by Lukas · Mar 8, 2008
The Seventh Daughter contributed by Lukas · Feb 9, 2008
United States of Arugula contributed by Lukas · Feb 2, 2008
Veganomicon contributed by Lukas · Jan 19, 2008
Sex, Sleep, Eat, Drink, Dream contributed by Lukas · Jan 12, 2008
Mindless Eating contributed by Lukas · Jan 5, 2008
Nora Ephron contributed by Lukas · Dec 29, 2007
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3 episodes · last 30 days

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About

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If you love to eat, cook and travel, The Splendid Table is your weekly go-to source. Our public radio program has been connecting people through the common language of food for over three decades. Hosted by award-winning food journalist Francis Lam, each week we bring you fresh voices and surprising conversations at the intersection of cooking, people and culture. We cover all things food – from...

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