This episode of The Resilient Vet: Mind and Body Strategies for Success focuses on a familiar challenge in veterinary medicine: maintaining proper nutrition during long, unpredictable workdays. As clinic schedules fill and breaks become limited, meals are often replaced with quick, convenient options.Cohosts Jennifer Edwards, DVM, ACC, CPC, ELI-MP, and Aaron Shaw, OTR/L, CHT, CSCS, discuss how those daily choices can affect more than energy levels, including cognitive function, client communication, and team interactions. The episode also outlines practical approaches to help veterinary professionals build more consistent eating habits in a busy clinical setting

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