Laura Winter Falk holds a Ph.D. in nutrition, is the author of the book Culinary History of the Finger Lakes, is a certified sommelier by the Court of Master Sommeliers and owns and operates a tour company that TripAdvisor has named one of the top 10 wine tours in the United States and number one and the Finger Lakes region. Her tours under the name Experience the Finger Lakes! take consumers on a deep dive of the region with curated visits and experiences at select wineries. We explore what prompted her to leave her successful career, and become an entrepreneur in the wine industry. Full transcripts available on our Substack at www.viticulturepodcast.substack.com, and full video interview available on our YouTube Channel. Visit our website at www.VitiCulturePodcast.com, and don’t forget to share with your friends via all major social media platforms @VitiCULTUREPodVisit Experience the Finger Lakes! at https://experiencefingerlakes.com/, and Bellangelo Winery and Missick Cellars at www.Bellangelo.com and www.MissickCellars.com. Get full access to The Viti+Culture Podcast Newsletter at viticulturepodcast.substack.com/subscribe

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“What did the council decide on item 42?” — answered with the speaker and the moment.

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