Ready to elevate your brunch game beyond mimosas? While many will say that eggs are an impossible food to pair with wine, I love a good challenge! In today's episode, I'm sharing my top picks for breakfast and brunch wines to pair with your favorite foods. Drop a comment below with your favorite brunch item and I'll give you my top wine recommendation to pair with it. And don't forget to subscribe to my new YouTube channel to watch my free wine tips & tricks! https://www.youtube.com/@thewineceo Watch today's episode: https://youtu.be/osQgcDJtri4 Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing: thewineceo.com Email: [email protected] Instagram: @thewineceo Facebook: @sarahthewineceo ------ Notes from today's episode: -Smoked Salmon with Assyrtiko -Donuts/ French Toast with Moscato d’asti -Chicken and Waffles with Champagne -Classic Eggs and Bacon with Pinot Grigio -Avocado Toast with Sauvignon Blanc -Eggs Benedict with Burgundy Chardonnay -Breakfast Burritos or Tacos with Grenache based Rosè -Shakshuka with Pinot Noir based Rosè

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“What did the council decide on item 42?” — answered with the speaker and the moment.

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