In this episode of the Vint Podcast, Brady and Billy are joined by Jason Haas, Proprietor and General Manager of Tablas Creek Vineyard and a leader in sustainability, regenerative agriculture, and the cultivation of Rhône varieties in the US. As many of our collections feature sustainably produced wines by producers who employ biodynamic and regenerative farming practices, we wanted to give our listeners a behind-the-scenes look into what goes into that style of viticulture. Even beyond Paso Robles, where Tablas Creek makes world-class wine, Jason is an advocate and model for farming and business practices that consider the health of the land, animals, and people to be of utmost importance. Our conversation covers Tablas’s unique farming practices, forward-looking efforts in ethical and sustainable business, and the resurgence of interest in oft-forgotten varieties that are now being cultivated in California, and the US broadly. The Vint Wine Podcast is hosted and produced by Billy Galanko. For more content follow Billy on Instagram @BillyGalanko_wine_nerd and for partnerships and collaborations please email [email protected]. Cheers!

Ask this episode

“What did the council decide on item 42?” — answered with the speaker and the moment.

Transcript

Related