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本週《歷史美食》帶你一口接一口咀嚼古人的智慧與趣味。 小提醒，千萬不要在深夜的時候聽，因為太容易肚子餓啦！ . 古人怎麼炸出酥脆豬排？炸油條其實是為了罵秦檜？ 夏天最愛吃的西瓜竟然成了救皇帝一命的功臣， 而除了西瓜，香腸也有救人的故事，而且救得還是鼎鼎大名的蘇東坡。 . 我們也會聊聊宋朝饅頭其實就是包子， 以及那碗你可能沒聽過的「槐葉涼麵」。 . 這一週，繼續從美食出發，吃的不只是味道，更是歷史的痕跡與生活的智慧。 -- Hosting provided by SoundOn
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