Coffee Small Talk with Jack 咖啡簡單說

podcast

Welcome to Coffee Small Talk, a bilingual podcast broadcasting in Mandarin and English since 2020. Hosted by Jack, a Q Grader Instructor and post-harvest consul...

Arts 277 recordings 2020 → today Weekly updated May 18
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101–120 of 277
S1.EP43聊聊日曬處理法 contributed by Lukas · Dec 31, 2020
S1.EP42各種處理法的風味輪廓 contributed by Lukas · Dec 31, 2020
S1.EP41 果實是怎麼變成咖啡豆的? contributed by Lukas · Dec 31, 2020
S1.EP40 咖啡處理法101 contributed by Lukas · Dec 31, 2020
S1.EP39雲林咖啡好店分享 contributed by Lukas · Dec 31, 2020
S1.EP38蜜處理的咖啡不會比較甜 contributed by Lukas · Dec 31, 2020
S1.EP37咖啡酸甜比的秘密 contributed by Lukas · Dec 31, 2020
S1.EP36台南在地的好咖啡 contributed by Lukas · Dec 31, 2020
S1.EP35 coffee review與Q分級的區別 contributed by Lukas · Dec 31, 2020
S1.EP34 coffee review是什麼? contributed by Lukas · Dec 31, 2020
S1.EP33杯測師如何為咖啡分級? contributed by Lukas · Dec 31, 2020
S1.EP32十分鐘懂藝伎咖啡 contributed by Lukas · Dec 31, 2020
S1.EP31茶葉可以保存數年,咖啡可以嗎? contributed by Lukas · Dec 31, 2020
S1.EP30 居家沖煮的兩大難題 contributed by Lukas · Dec 31, 2020
S1.EP29咖啡因的故事 contributed by Lukas · Dec 31, 2020
S1.EP28深烘焙容易致癌嗎? contributed by Lukas · Dec 31, 2020
S1.EP27品嚐咖啡的秘訣 contributed by Lukas · Dec 31, 2020
S1.EP26世界上最貴的咖啡 contributed by Lukas · Dec 31, 2020
S1.EP24全台灣的新年跑店地圖 contributed by Lukas · Dec 31, 2020
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Welcome to Coffee Small Talk, a bilingual podcast broadcasting in Mandarin and English since 2020. Hosted by Jack, a Q Grader Instructor and post-harvest consultant, we travel from microbial labs in Central America to coffee estates in Asia to demystify the science of fermentation, sensory analysis, and terroir. We bridge the gap between origin and your cup, translating expert knowledge into diges...

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