新書快報。The Book Reviewer @ Taiwan
我把冰箱變財庫！2-2 幸福文化出版 楊賢英 食材該切該燙的，約花一小時分別處理好，未來一週每天都可輕鬆上菜。 周詳 新書快報
12 Sep 2023
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冰箱內容物的擺放很重要，每個食材最好是立起來的，才不會有東西藏在裡面找不到。如果食材是疊放的，一定看不到下面的食材是什麼，而且你若拿出下面的食材，上面的一定被你翻亂。 歡迎小額贊助 https://www.paypal.me/Dailybook
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