Description
달고 달디단 수많은 '단 것들'의 과학!달다고 느끼는 것들을 어떻게 가장 건강하게 먹을 수 있을까요?저당, 꿀, 톨, 스테비아, 설탕, 세상의 모든 '단 것의 화학'과학 커뮤니케이터 '울림'님과 함께 이야기 나눠봅니다!
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