Alex
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I have to warm it up.
I have to get the blood flowing and I have to prick the side of it and that'll get it.
But I'm a little scarred from it right now, but I do want to check that.
Does the sourdough, I mean, I don't know if the croissant sourdough does this, but does sourdough actually regulate my blood sugar?
Because if so, I really do want Harrison to make it.
And then I want it to be like, I want it to be a staple in my life.
Let me tell you verbatim from the comments.
I was studying womb transplants.
Where did that bump come from?
I did pop overnight.
Freeze the bread and it lowers glycemic index by 30 to 40%.
Sourdough is actually one of the best breads for pre-diabetics or diabetes.
Less likely to spike you.
Also, pairing it with fat and protein helps.
Sourdough bread helped me survive my gestational diabetes.
Sourdough is actually pretty decent for blood sugar management.
The fermentation process makes it a lower glycemic index food.