Angela Hartnell

She's been in so many good movies.

And I loved her in The Crown.

I thought she was fantastic.

As a queen sister.

Yes, the half title.

They're the same thing.

It's the same thing?

Chicory, you get more, it's the sort of family name.

And this is like an endive, chicory endive, they call it.

And you can get little smaller ones, but it's quite bitter, but which I like.

I think you can cook with these.

They're perfectly fantastic in a salad.

They go really well with things like strong cheeses.

Like there's this amazing restaurant in New York called Estella, which you've been to, I think.

And they do this great chicory salad with the endive here.

And they, it's lovely, the leaves, and then they put these toasted walnuts and then this umbriaco cheese, which is like this Italian cheese soaked in red wine.

And it's absolutely delicious.

So it's great.

And I think this something's perfect with the mustard dressing.

Or if you want to, you can cook with them, and it goes really well with things like duck and chicken.