Ben Fisher

You don't think we sell a lot more now than we did last year?

Not right now.

I think people are more interested.

They're reading more about it, hearing more about it, and have interest.

Which isn't milk, by the way.

It's oat oil.

Well, there's nothing wrong.

I don't care.

If you want, by all means, drink as much as you want.

But it's not milk because milk, by definition, has to come from a mammal's mammary glands.

And it doesn't.

It's pressed and secreted oils and water that gets diluted and flavored down so you can actually drink it.

So historically, the biggest problem, like you said, many, many decades ago, it was 100 years ago.

And people had this idea that nothing has changed in the past 100 years with the agricultural practices around.

So historically, so what happened was...

Grains and distilling became really big in the 1920s, right?

So all the distilleries were in the city and they were bringing in weed in and barley and oats and everything and doing all the distilling process.

And they had all these leftover grains and didn't know what to do with them.

And they said, well, let's feed it to cows.

All the dairy farms are out in the country.