Betty B
speaker
594 appearances
1 recordings
1 series
first heard Aug 2026
last heard 8 Aug
Betty B’s voice in public audio — every appearance, attributed to the second.
Trend
recordings per month · last 12 monthsRecordings per month over the last 12 months — 1 in all, peaking in Aug 2026 with 1.
Appearances
Fried drop cakes one and one third cup flour, sugar.
two and a half teaspoons baking powder, one quarter teaspoon salt.
One third cup sugar, one half cup milk, one egg, one teaspoon melted butter.
Beat egg until light.
Add milk, dry ingredients mixed and sifted and melted butter.
Drop by spoonfuls in hot, new deep fat.
Fry until light brown and cooked through, which must at first be determined by piercing with the skewer or breaking apart.
Remove with a skimmer and drain on brown paper.
Rye Drop Cakes two thirds cup rye meal, two thirds cup flour, two and one half teaspoons baking powder, one half teaspoon salt, two tablespoons molasses, one half cup milk.
One egg.
Mix and sift dry ingredients, add milk gradually, molasses and egg well beaten.
Cook same as fried drop cakes.
Raised doughnuts one cup milk, one quarter yeast cake, one quarter cup lukewarm water, one teaspoon salt, one third cup butter and lard mixed.
One cup light brown sugar, two eggs, one half grated nutmeg, flour.
Scald and cool milk When lukewarm, add the yeast cake dissolved in water, salt, and flour enough to make a stiff batter.
Let rise overnight.
In morning add shortening melted, sugar, eggs well beaten, nutmeg and enough flour to make a stiff dough.
Let rise again and if too soft to handle, add more flour.
Toss on floured board, pat and roll to three fourths inch thickness.
Shape with cutter and work between hands until round.
Showing 241–260 of 594 · page 13 of 30
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