Brandon Marshall
š¤ SpeakerAppearances Over Time
Podcast Appearances
And then it's like, you can't pay attention to everything in a restaurant, right?
So you gotta have managers or trusted help that can help see your blind spots.
You know what I mean?
So that 130, you know, and my consultant told me, his name was Gideon, that's my guy.
He was like, hey, this one gonna hurt.
Yeah.
It's a lesson learned.
You know what I mean?
Yeah, so this actually is a franchise.
Oh, it is?
This is already a franchise.
And so the original restaurants in Atlanta, now they've been closed for over a year, right?
So I'm trying to get that.
They've been closed?
They've been closed for over a year.
No, they was open for seven years.
There was something for seven years.
So they did well.
They was trying to just move from a college park to Buckhead, the more premium spot out there.
And they had other franchises before.