Brian Johnson
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Appearances Over Time
Podcast Appearances
old, but what would your true age be? I'm hundreds of different ages. My left ear is 64. My heart is 37. My cardiovascular capacity is in the top 1.5% of 18 year olds. My diaphragm is age 18. The only way to understand age is you have to look at every organ of the body and then age that organ. And so, you know, intuitively that a baby's heart is different than a 90 year old heart.
old, but what would your true age be? I'm hundreds of different ages. My left ear is 64. My heart is 37. My cardiovascular capacity is in the top 1.5% of 18 year olds. My diaphragm is age 18. The only way to understand age is you have to look at every organ of the body and then age that organ. And so, you know, intuitively that a baby's heart is different than a 90 year old heart.
They look different, function different. They have different How do you age every part of my body?
They look different, function different. They have different How do you age every part of my body?
Looking at my ability to hear sounds. So between 4,000 hertz and 12,000 hertz, I'm basically deaf because I shot a lot as a kid. I was right-handed, and so I got the exposure on my left ear. Holy shit. And so we still haven't been able to figure out how to fix aging or hearing damage on the ear. You're 46 years old.
Looking at my ability to hear sounds. So between 4,000 hertz and 12,000 hertz, I'm basically deaf because I shot a lot as a kid. I was right-handed, and so I got the exposure on my left ear. Holy shit. And so we still haven't been able to figure out how to fix aging or hearing damage on the ear. You're 46 years old.
This is freshly made with broccoli, cauliflower, black lentils, garlic, ginger, hemp seeds, and one tablespoon of extra virgin olive oil.
This is freshly made with broccoli, cauliflower, black lentils, garlic, ginger, hemp seeds, and one tablespoon of extra virgin olive oil.
This is freshly made with broccoli, cauliflower, black lentils, garlic, ginger, hemp seeds, and one tablespoon of extra virgin olive oil.