Danielle Sawyer

About six months of build out. Okay. But more of leaning up to getting the access or to gaining access to that spot, which was, it had to be built up. So that was more of the wait time behind it.

About six months of build out. Okay. But more of leaning up to getting the access or to gaining access to that spot, which was, it had to be built up. So that was more of the wait time behind it.

It was invigorating. I mean, it was overwhelming with the amount of people and support that we had. So it was fantastic to see that. And it was it was great. I mean, our team was phenomenal, especially with only working four days of training beforehand. They did really well with the pressure that they had on opening day, which is great.

It was invigorating. I mean, it was overwhelming with the amount of people and support that we had. So it was fantastic to see that. And it was it was great. I mean, our team was phenomenal, especially with only working four days of training beforehand. They did really well with the pressure that they had on opening day, which is great.

It was invigorating. I mean, it was overwhelming with the amount of people and support that we had. So it was fantastic to see that. And it was it was great. I mean, our team was phenomenal, especially with only working four days of training beforehand. They did really well with the pressure that they had on opening day, which is great.

And then how's business been since? It's been amazing. There's still, you know, daily we have new guests that walk in and ask about things. I guess repeat guests that come on in, they're asking about other products, like how can we benefit their personal journey and where they want to get to. So not only that, but the culture is amazing. Our team's amazing.

And then how's business been since? It's been amazing. There's still, you know, daily we have new guests that walk in and ask about things. I guess repeat guests that come on in, they're asking about other products, like how can we benefit their personal journey and where they want to get to. So not only that, but the culture is amazing. Our team's amazing.

And then how's business been since? It's been amazing. There's still, you know, daily we have new guests that walk in and ask about things. I guess repeat guests that come on in, they're asking about other products, like how can we benefit their personal journey and where they want to get to. So not only that, but the culture is amazing. Our team's amazing.

It just, you know, for what or who we are as people instills right into the company itself. Good.

It just, you know, for what or who we are as people instills right into the company itself. Good.

It just, you know, for what or who we are as people instills right into the company itself. Good.

I would say top sellers are smoothies and bowls for sure. A lot of places that are in our area don't do acai bowls. So that's a big staple item on our list of what we offer. Also our juices. To see a cold pressed juice process, no one's really doing that either. They're doing the fresh pressed onsite.

I would say top sellers are smoothies and bowls for sure. A lot of places that are in our area don't do acai bowls. So that's a big staple item on our list of what we offer. Also our juices. To see a cold pressed juice process, no one's really doing that either. They're doing the fresh pressed onsite.

I would say top sellers are smoothies and bowls for sure. A lot of places that are in our area don't do acai bowls. So that's a big staple item on our list of what we offer. Also our juices. To see a cold pressed juice process, no one's really doing that either. They're doing the fresh pressed onsite.

Yeah, I would say the process of the cold press juice, it holds the higher value and nutritional standpoint at its fullest potential. So you're not going to get that juice that you do at home where it depletes everything because the fiber is still involved with our cold pressing. So as where if you were to do at home, the fiber is taken out and that's all that pulp is.

Yeah, I would say the process of the cold press juice, it holds the higher value and nutritional standpoint at its fullest potential. So you're not going to get that juice that you do at home where it depletes everything because the fiber is still involved with our cold pressing. So as where if you were to do at home, the fiber is taken out and that's all that pulp is.

Yeah, I would say the process of the cold press juice, it holds the higher value and nutritional standpoint at its fullest potential. So you're not going to get that juice that you do at home where it depletes everything because the fiber is still involved with our cold pressing. So as where if you were to do at home, the fiber is taken out and that's all that pulp is.

So we have the fiber that's attached to it. So it helps you get that digestion as well as the full nutrition content.

So we have the fiber that's attached to it. So it helps you get that digestion as well as the full nutrition content.

So we have the fiber that's attached to it. So it helps you get that digestion as well as the full nutrition content.