Darina Allen
speaker
92 appearances
1 recordings
1 series
first heard Jul 2026
last heard 11 Jul
Darina Allen’s voice in public audio — every appearance, attributed to the second.
Trend
recordings per month · last 12 monthsRecordings per month over the last 12 months — 1 in all, peaking in Jul 2026 with 1.
Appearances
It should be even temperature right through.
And basically, if there is a hot spot, a lot of people say, oh, I can't cook, I burn everything.
And honestly, half the time it's either the recipe that doesn't work or else the oven.
So if it doesn't, if it has a hot spot, go back to your manufacturers or your shop and get it changed or whatever they shouldn't have.
Yeah, Sue, really, and very important to learn how to sharpen a knife.
Now, if you can't do it yourself, and if you're friendly with the butcher, they're brilliant at sharpening knives.
But otherwise, buy yourself a knife sharpener.
And I know they take a little bit off a knife every time.
But honestly, to have a sharp knife, it can actually save you money in the end, not to speak of.
A really good heavy hardwood chopping board, not a plastic chopping board.
One good hardwood chopping board and you'll have it for life.
And I'll tell you a little tip, Brendan says me, ancient.
Basically, if you write on... These heavy hardwood chopping boards are not cheap, okay?
So basically, if you write on one side F for fruit and C for cooked and on the other side you could put O for onion and R for raw and then you can use both sides of it and so on.
Well, it depends on what you mean, not turn out well.
Basically, see, I don't quite know what somebody's doing then.
What are the common mistakes people make?
not adding in enough buttermilk, but this most common one is putting in too much bicarbonate of soda.
A pound of flour needs a level teaspoon of bicarbonate of soda.
And otherwise, a lot of the soda bread is very yellowy brown in color.
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