David Tamarkin

speaker
1,765 appearances 15 recordings 2 series first heard Apr 2025 last heard 2d ago

David Tamarkin’s voice in public audio — every appearance, attributed to the second.

Trend

recordings per month · last 12 months
3 · May OctJan 26AprJulnow

Recordings per month over the last 12 months — 9 in all, peaking in May 2026 with 3.

Appearances

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Do you think people are using enough vanilla in their baked goods?
Can you describe what vanilla tastes like?
And I think this is a tricky question, but I'm going to throw it to you anyway.
Can you describe it?
How would you describe it to somebody who has never had it?
Yeah.
I mean, I think you did a great job, but I also love that you called out the spiciness and that you called out that it can be aggressive because there have been moments, especially when I bake with vanilla beans, that I feel like, oh, I've overdone it.
Like it can get very intense and it's a strong flavor.
It's the opposite of what the reputation is, right?
It can be very strong and very not vanilla.
I think it could be sort of like a bully of a flavor if you overdo it.
What do you think?
Yeah, 100%.
And, you know, this brings me to one of my questions for you, which was what is your preferred vehicle for vanilla?
Is it extract?
Is it paste?
Is it bean?
But also, can you talk a little bit about whether vanilla is the kind of thing where you get what you pay for?
I mean, because you're talking about like all these flavor compounds.
How careful do you have to be about the quality of those?
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