Gareth Mullins
speaker
632 appearances
8 recordings
1 series
first heard Jun 2026
last heard 4d ago
Gareth Mullins’s voice in public audio — every appearance, attributed to the second.
Trend
recordings per month · last 12 monthsRecordings per month over the last 12 months — 8 in all, peaking in Aug 2026 with 4.
Appearances
Um, just before it comes out, take the cartouche off the top, like you did before, and in a separate pan, you're gonna saute off.
your um uh lardons of bacon, your mushrooms and the onions there the garnish like what you had before and it's the same thing into the centre of the into the centre of the dish along with your uh table, big bowl of mash.
A green salad works really well with something like this, lots of crunchy bread.
These are proper French style recipes and you must give them a go.
They really are.
And that is first lady.
And when you think about it, these were peasant dishes really, like they're using kind of old chickens, slower cooks of meat.
This type of peasant food, as you said, fit for a president's
Yeah, and I c I kinda think it's a it's a funny time as a parent when kids are going back to school because you're worried about they've just had the whole summer where you could keep an eye on what they were eating and and uh I just think then this the school lunch box comes around and there's a bit of pressure on what to put in there and people are really trying to make sure everything is really healthy and which I think is a good idea, but I also think we need to remember that our kids are so active that don't be
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afraid to get things in there that um that have good calories in them and that's gonna fuel them for the day, right?
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Yeah.
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So I'm taking the sweet approach.
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Maybe in the coming weeks we might do something a little bit savory, but the first one I'm gonna give you is a multi seed flapjack.
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So this is a uh basically a flapjack with just loads of really uh nice things in it to
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Anytime that as you know, Pa, all the sports teams stay with us all the time and um they'll always send a chef, but they'll always say, Oh, if there's a banana bread recipe or a flap joke recipe or whatever, will you make this recipe but also will you make your own one?
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And I made this one and it was a big hit.
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So I'll give you the ingredients first.
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For the dry ingredients need a hundred
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That's the dry stuff.
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Yeah.
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Showing 321–340 of 632 · page 17 of 32
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