Helena Bonham Carter
👤 SpeakerAppearances Over Time
Podcast Appearances
I had a mouthful because I just thought it was impolite.
And she had said, it's this restaurant, it's really trendy, called Polentina.
Oh, yeah, I know.
Yeah, yeah.
And she said you won't really taste the brain.
So I thought, okay, but then what's the point?
But then, but I didn't like it.
Do you not like liver?
I like chicken liver pate.
That, and I don't know why, I should, it's not so livery, is it?
He literally can do anything.
He's very good at a plain pasta with a bit of lemon juice and...
I don't know what that is.
It always tastes very good.
He can just look at the fridge and conjure something.
He doesn't have to follow a thing.
Do you want to see how many cookery books there are?
I'll show you just how many.
It's about six feet of cookery books.
There's a lot of Nigel.