Jessica Badalana
👤 SpeakerAppearances Over Time
Podcast Appearances
Very cold.
Okay.
And I don't mind the skin if it gets a skin.
But this is a recipe that's really simple.
It comes together all on the stovetop and is made with sweetened condensed milk, which gives it like a very silky, nice texture.
So, and it's like that is the place...
to use like your vanilla bean paste to really show off.
Like you'll not only be able to see it, but like you really will be able to taste it there.
Yeah.
Is that a Sarah Chompel recipe?
It is a Sarah Chompel recipe.
Can't lose.
No, can't lose.
Yeah.
I mean, you don't need to have kids to like a cupcake.
I don't let kids in my apartment.
In the cake and in the frosting.
And you know, we have, speaking of the kids that you don't have, there is a one bowl vanilla cupcake recipe in that Sweet and Salty Kids Cookbook.
Yeah.
Which is easy enough for a kid to make.