Jessie Inchauspé
speaker
4,686 appearances
5 recordings
4 series
first heard Sep 2024
last heard 1 Jun
Jessie Inchauspé’s voice in public audio — every appearance, attributed to the second.
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recordings per month · last 12 monthsRecordings per month over the last 12 months — 4 in all, peaking in Mar 2026 with 2.
Appearances
But of course, for example, when my mom was pregnant with me, all she ate was sugar.
pretty much.
And so when I was 25 years old, I was on the cusp of free diabetes, even though I had a quite healthy French diet.
And so looking back now that I know what I know, I'm wondering, oh, maybe it has something to do with the diet I was exposed to in the womb.
I had a vulnerability.
This is all vulnerabilities that we're talking about.
It's not a sentence.
It's not because your mom ate a lot of sugar that you're for sure going to get diabetes.
You can always, you know, change things in your life.
You can always counteract this with lifestyle.
But
It's about vulnerabilities and resilience.
And I think if we know this, why not use these nine months to try to give our baby the least possible amount of vulnerability to disease and the most resilience?
And the main problem, honestly, is that today this stuff is not discussed.
Even though the OMS, the European Union, the US NIH, they all have these recommendations for choline, for omega-3s, for sugar, but they're just not communicated and not followed.
So there's a real failure of communication here.
That's all it is.
I agree with you in the sense that there's a lot of misguided advice, like, oh, you're pregnant, you're going to get fat anyway, so eat as much as you want, or you need to eat for two, or people sort of encouraging you to eat a lot.
The truth is you don't actually need to eat that much more when you're pregnant.
And this comes as a bit of a shock.
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