Mario Carbone

I'm incentivizing them. Well, this is a tradition. I mean, if you're at a sushi bar, that's a classic move. It's like, hey... You get a round of beers for all the sushi chefs. That's a classic move. First thing you do when you sit in a nice sushi bar, buy a round of beers for all the chefs. This is game changing.

I'm incentivizing them. Well, this is a tradition. I mean, if you're at a sushi bar, that's a classic move. It's like, hey... You get a round of beers for all the sushi chefs. That's a classic move. First thing you do when you sit in a nice sushi bar, buy a round of beers for all the chefs. This is game changing.

No, no. Calm the place. Or you give it to the waiter and say, hey, I brought a couple cases of beer for the kitchen. Does the type of beer matter? I mean, chefs drink, you know, simple, cold, easy drinking.

No, no. Calm the place. Or you give it to the waiter and say, hey, I brought a couple cases of beer for the kitchen. Does the type of beer matter? I mean, chefs drink, you know, simple, cold, easy drinking.

No, no. Calm the place. Or you give it to the waiter and say, hey, I brought a couple cases of beer for the kitchen. Does the type of beer matter? I mean, chefs drink, you know, simple, cold, easy drinking.

Yeah, don't bring them any, like, weird, hazy IPAs.

Yeah, don't bring them any, like, weird, hazy IPAs.

Yeah, don't bring them any, like, weird, hazy IPAs.

A little Modelo, you know? I'm mad at Modelo.

A little Modelo, you know? I'm mad at Modelo.

A little Modelo, you know? I'm mad at Modelo.

I got it. Yes. You order a nice. So this is a front of the house. You're going to get some appreciation. You order a bottle of champagne. Whether you're talking to the waiter or the sommelier, you order the bottle of champagne. And right before they leave, you kind of grab them, give them a little whisper and say, I don't want the champagne flutes. Bring me wine glasses.

I got it. Yes. You order a nice. So this is a front of the house. You're going to get some appreciation. You order a bottle of champagne. Whether you're talking to the waiter or the sommelier, you order the bottle of champagne. And right before they leave, you kind of grab them, give them a little whisper and say, I don't want the champagne flutes. Bring me wine glasses.

I got it. Yes. You order a nice. So this is a front of the house. You're going to get some appreciation. You order a bottle of champagne. Whether you're talking to the waiter or the sommelier, you order the bottle of champagne. And right before they leave, you kind of grab them, give them a little whisper and say, I don't want the champagne flutes. Bring me wine glasses.

A real wine drinker never, ever drinks champagne out of champagne flutes. Wow. This is bars. Keep going. And the second you tell them, if you say AP glasses, which is all purpose, or you say, bring me white wine glasses for the champagne, that immediately says, you know what the fuck you're talking about.

A real wine drinker never, ever drinks champagne out of champagne flutes. Wow. This is bars. Keep going. And the second you tell them, if you say AP glasses, which is all purpose, or you say, bring me white wine glasses for the champagne, that immediately says, you know what the fuck you're talking about.

A real wine drinker never, ever drinks champagne out of champagne flutes. Wow. This is bars. Keep going. And the second you tell them, if you say AP glasses, which is all purpose, or you say, bring me white wine glasses for the champagne, that immediately says, you know what the fuck you're talking about.

It's better for the champagne. No one likes drinking out of these skinny little things. It's actually not great for the champagne. You want a real wine glass for your champagne. No one ever does that. So the second you tell them that, that immediately puts them on that you know what you're talking about. And you get a little more respect. You get immediate respect.

It's better for the champagne. No one likes drinking out of these skinny little things. It's actually not great for the champagne. You want a real wine glass for your champagne. No one ever does that. So the second you tell them that, that immediately puts them on that you know what you're talking about. And you get a little more respect. You get immediate respect.

It's better for the champagne. No one likes drinking out of these skinny little things. It's actually not great for the champagne. You want a real wine glass for your champagne. No one ever does that. So the second you tell them that, that immediately puts them on that you know what you're talking about. And you get a little more respect. You get immediate respect.