Mark Bowden
👤 SpeakerAppearances Over Time
Podcast Appearances
You know?
I like the idea.
I like the idea.
Look, here's what I, I love the idea.
Here's why I'd push back on that.
What I'd expect with the licking of the chops is you would get
the actual tasting sensation as well in them.
Because a lot of this body language does come from the natural stuff we do every day.
Like disgust is literally smelling a bad thing.
Yeah.
And vomiting it up.
Disgustery.
Yeah.
The licking of the chops.
is like, OK, I'm getting these moist so the food goes down better.
But we would expect like a taste, which would mean that we'd get some slight indents in the cheeks here.
But listen, you know, viewers should just reel back on this bit.
Yeah, go and look that again and see whether you get these little indents here, which would suggest...
She's actually tasting the meat of the content there as well, because, you know, I didn't see it as that, but you could absolutely be right.
So reel back and take a look, see whether you see that.