Marty Makary

speaker

939 appearances 6 recordings 5 series first heard Jan 2026 last heard 13 May

Marty Makary’s voice in public audio — every appearance, attributed to the second.

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recordings per month · last 12 months

Recordings per month over the last 12 months — 6 in all, peaking in Jan 2026 with 4.

Appearances

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All-In with Chamath, Jason, Sacks & Friedberg · Supercharging a New FDA: Marty Makary on Science, Power & Patients · 15 Jan 2026 podcast

You've been a physician, you are a physician, you understand how this might go.

You're busy, you're treating patients, you have a lot going on.

Maybe you're not up to speed on the newest medicines coming to market.

What's the administration, what's your view on advertising, pharmaceutical advertising on TV?

Where are things headed?

Okay, great.

Well, sounds like there's some balance and change that's required.

One of the other things that we talk a lot about in Silicon Valley is this shift in AI and using AI to diagnose your condition.

So many stories have come out where people upload their lab data or an MRI image, and they're getting readouts that they weren't getting from the doctor or more accurate readouts, or they're able to find care that they weren't finding through the traditional physician process.

What's this administration's view on these AI tools?

Are they a supplement, a replacement?

And then how do we allow them to proliferate if they're good?

And do they need to be regulated?

Or are we going to end up regulating these AI doctors, these AI medical systems?

So wearables, meaning heart rate, blood pressure, glucose monitors, those sorts of things get deregulated, more accessible, lower price, and so on?

Got it.

Okay.

One other area I've spent some time in in my career is in alternative proteins.

And this is something that your agency regulates.

So making animal proteins, eggs and cheese and milk and so on using bacterial or yeast cells rather than making them from the animal, you get the same protein, you just use a different mechanism of making that protein, or cellular meat where they're actually growing the chicken breast or growing the beef.

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