Max the Meat Guy
speaker
316 appearances
1 recordings
1 series
first heard Feb 2026
last heard 24 Feb
Max the Meat Guy’s voice in public audio — every appearance, attributed to the second.
Trend
recordings per month · last 12 monthsRecordings per month over the last 12 months — 1 in all, peaking in Feb 2026 with 1.
Appearances
The verdict, this thing works extremely well.
Next up, confit.
We're cooking beef in its own fat.
And slowly let it cook.
Cooked in beef fat definitely works.
We're cooking this one in 10 pounds of butter.
Oh.
Our butter's melted and in she goes.
We've both done this with lobster, by the way.
That did absolutely nothing.
Man, I feel like it's like nearing.
I'll be the judge of that, Nick.
I mean, this right here is easily the best crust of the day.
But how's the inside?
So that right there is what we call a bullseye.
Overcooked on the outside, very rare on the inside, but overall, not terrible.
I hit a bullseye.
Chicken fried steak.
Into the flour, get that nice and covered.
Right into the buttermilk, back into the flour, and into the hot oil.
Showing 161–180 of 316 · page 9 of 16
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